RecipesLook book vol. 4

Malty choconut

Published Oct 21, 2026

Skill level
Serve
Hot
  • Beyond coffee and matcha
  • Nostalgic indulgence

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All You Need

AmountIngredient
5 ozOatly Barista Edition
Choconut sauce​
  • 10 g coconut syrup
  • 50 g vegan chocolate chips
  • 2 g coconut flour
  • 5 g malt extract
  • 1/8 tsp cinnamon powder
  • Small pinch of sea salt
  • 40 g hot water

Tools

  • Glass
    • or Cup
  • Heating tool (steam wand/milk heater/pan and hob)

To-Do List

  1. Add chocolate chips to a milk jug or pan and cover with a splash of hot water
  2. Leave for 30 seconds, then add all other ingredients into the jug or pan
  3. Heat using your preferred heating tool​
  4. Pour and enjoy

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